Recipes

Keema curry with wild basmati rice

CURRY! It’s the best. I love it. YUM! Keema has been something that I only relatively recently discovered a passion for. I mean, how can a bunch of deliciously frangrant, spiced lamb mince and lashing of frozen peas be a bad thing!? Sure, you can’t go wrong with chicken saag or a nice prawn biryani,… Continue reading Keema curry with wild basmati rice

Public Gob Stuffing

The best meal I ever ate

This post will be the first of my Public Gob Stuffing series, in which I discuss particularly delicious things that I have eaten on my travels. And why not start with the most delicious thing I have ever consumed?! I ate the above, ‘Scampi’ scrawled on the chalkboard of a little restaurant in Bruges, this summer. It was… Continue reading The best meal I ever ate

Recipes

Woodland Mushroom Risotto with a Parmesan crisp

Risotto is a labour of love. Despite all the standing around and stiring, it is just one of my FAVOURITE things ever to cook and to eat. If you do it right it’s this amazing combination of creamy and crunchy, and Arborio rice just soaks up flavours like nobodies business. In my opinion, mushrooms are the… Continue reading Woodland Mushroom Risotto with a Parmesan crisp